It was my husband's grandpa's 85th birthday on August 6, so I was commissioned to make a cake and some cupcakes for the party.
The cake was lemon cake with lemon cream cheese icing as a filling, then iced with buttercream and covered in white fondant. Decorated with gum paste flower and leaves and royal icing border and writing.
The cupcakes were also lemon with lemon cream cheese frosting. Decorated with a dash of emerald green sprinkles.